Combinations of whole mushroom material with beta-glucan rich extracts form the basis of most research on Grifola frondosa and MycoNutri Organic Maitake combines mycelial biomass with a pure concentrated hot-water extract free from maltodextrin or other carriers. Contains a minimum of 15% beta-glucan.
Combinations of whole mushroom material with beta-glucan rich extracts form the basis of most research on Grifola frondosa and MycoNutri Organic Maitake combines mycelial biomass with a pure concentrated hot-water extract free from maltodextrin or other carriers. Contains a minimum of 15% beta-glucan.
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